Breakfast & Lunch Menus

  • Lunch

    ESSENTIAL FUNCTIONS:

    1.   Prepares and serves food in a quick and pleasant manner
    2.   Ensures that during meal service times food is replenished regularly
    3.   Completes cleaning assignments as directed
    4.   Maintains records as needed for accountability
    5.   Maintains a proper and professional relationship with students, faculty, co-workers and other employees and visitors
    6.   Maintains confidentiality of any school related business
    7.   Maintains an accurate perpetual inventory of all food and supplies
    8.   Performs duties in a manner that promotes good public relations
    9.   Performs other related duties as assigned by CNP manager and/or principal